window.dataLayer = window.dataLayer || []; function gtag(){dataLayer.push(arguments);} gtag('js', new Date()); gtag('config', 'G-LKNECX0HCN'); Skip to content
  • HOME
    • PLAS CELEBRITIES OF YESTERYEAR
    • PLAS TV & GHOST LOG
    • PLAS TV & SHELLEY
    • PLAS & THE FFESTINIOG RAILWAY
    • PLAS TELEGRAPH
    • PLAS WILDLIFE & GARDENS
    • PLAS AWARDS HALL OF FAME
  • BOOK NOW & REVIEWS
  • ROOMS
    • SHELLEY’S THEATRE
    • THE WILLIAM MADOCKS ROOM
    • MISS HILDA’S
    • DRAWING ROOM
  • GALLERY
  • DINING
    • PLAS DINNER & BREAKFAST
    • PLAS CREAM TEA
  • OFFERS
    • PLAS SEASONAL OFFERS & CHRISTMAS
    • PLAS CELEBRATORY STAYS & GIFTS
    • PLAS E GIFT CARD VOUCHERS
    • PLAS GOLF & STAY
  • SEE & DO
    • Tourist Information
  • CONTACT & DIRECTIONS
  • OUR STORY
Guest Contact PageHoward Mattingley2022-02-06T11:07:56+00:00

Guest Contact Page

    Back To Important Information During Your Stay

    Plas Story

    Mark and Howard have extensive service industry backgrounds having worked in London where customer satisfaction is paramount. Having moved from the city to this beautiful part of North Wales they both look forward to welcoming you soon. [Read more…]

    Plas Map

    Home
    Book Now!
    The William Madocks Room
    Shelley’s Theatre
    Miss Hilda’s
    Drawing Room
    Gallery
    Dining Options
    Local Attractions
    Celebration Packages & Merchandise
    Golf & Stay
    Contact

    Plas News

    You have Successfully Subscribed!

    Sign up to receive our Newsletter. We will never share your details with third parties, unless required to do so by law.

    Plas FB

    Plas Tan-Yr-Allt Historic Country House & Estate

    Plas Partners

    The GHG 2024.
    Britain’s Finest 2024.

    Welsh Rarebits 2024.
    Historic UK 2024.



    © 2025 Plas Tan Yr Allt - All Rights Reserved | What are cookies? | Privacy Policy

    Page load link
    Our website uses cookies. These cookies make the overall experience of our site better and allow us to anonymously track how you use our site. By accepting, you agree to the use of these cookies. Accept
    Go to Top